Bella Cucina Catering


 Bella Dinner Buffet Menu

Minimum of 25 guests 

Dinners include rolls, butter and paper goods
(upgrade to rolled utensils in a linen-like napkin +.50 per guest) 

 Please Choose from the following packages:

A ~ 2 Entrées - 1 Side - 1 Vegetable - 1 Salad   $14.95

B ~ 3 Entrées - 1 Side - 1 Vegetable - 1 Salad  $16.95

Pasta Entrees 
Portabella Rigatoni vegetarian
Asiago Bow Tie Pasta vegetarian
Baked Pasta Marinara vegetarian
Cheese Stuffed Shells in Marinara (2 per guest) vegetarian
Homemade Lasagna meat, cheese or vegetable
Buffalo Chicken Mac & Cheese

Seafood Entrées

Tortilla Crusted Tilapia

Parmesan Crusted Tilapia

Glazed Salmon *market price

Chicken Entrees
Bourbon Glazed Chicken chicken breast simmering in a sweet bourbon glaze.
Lemon Creme Chicken  chicken breast in a smooth lemon wine sauce.

Our Signature Bella Stuffed Chicken a crusted breast stuffed with herbs, cheeses & a butter drizzle. 
Balsamic Glazed Chicken  *gf simmering in a tomato & olive balsamic glaze.
Monterey Chicken  *gf marinated & lightly bbq'd, then topped with bacon and cheese.
Cranberry Chicken  seasoned and simmering in a cranberry soy reduction.
Tuscan Chicken chicken breast , spinach, sundried tomato and cheese.

Beef/Pork Entrees
Bella Beef Burgundy 
Italian Beef Sandwiches

Homestyle Pulled Pork Sandwich
Roasted Sirloin with aujus
Glazed Spiral Cut Ham

Parmesan Oregano Mashed Potatoes  *gf
Cheddar Mashed Potatoes *gf
Tri Colored Herb Roasted  Potatoes*gf
Garden Rice Pilaf
3 Cheese Au Gratin Potatoes

Salads (Choose 1)
Our Signature Bella Salad  *gf  
iceberg romaine blend topped with sliced strawberries, shredded parmesan and sweet vinaigrette.

Raspberry Walnut Salad
iceberg romaine blend topped with tomato, dried cranberries, sauteed walnuts, parmesan cheese 
and a raspberry walnut vinaigrette.

Mandarin Orange Walnut Salad  
iceberg romaine blend topped with  mandarin orange segments, sauteed walnuts & a celery seed vinaigrette.

Italian Salad *gf
iceberg romaine blend topped with tomato, cucumber, olives parmesan cheese and an italian dressing


Green Beans Almondine
Glazed Carrots
Seasoned Corn
Chilled Balsamic Glazed Haricot Verts
Garden Vegetable Tray with herbed dip


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